Bar-S Foods Co. - Producers of hot dogs,
bacon, lunchmeat, ham, and
sausage for worldwide retail, service deli and foodservice markets
Bar-S began operations in 1981 following the acquisition of facilities,
brand names and other assets of the Cudahy Company. Today, Bar-S is
recognized as one of the ten largest privately held companies in
Arizona and ranks among the top 40 largest meat processing companies in
the United States.
• Headquarters in Phoenix, Arizona
• Annual sales over $365 million
• Employs approximately 1,500 people
• Management owned
OUR MISSION
We will make Bar-S the Premier Company in the processed meat industry.
Premier in the eyes of our Customers, Suppliers and Teammates.
OUR PLEDGE
We will provide Real Value to the marketplace by delivering high
quality products and services at the lowest possible cost.
OUR SALES AND DISTRIBUTION
Bar-S markets over 100 processed meat products under brands such as
Bar-S® , Extra LeanTM, President’s Pride®, Chuck Wagon®, and others.
Within the product mix are items designed specifically to serve the
Retail, Service Deli, Warehouse Club, Military and Export market
segments.
Our products are marketed in all 50 states as well as in foreign
countries. The Bar-S domestic sales force is organized into the Western
Division and Eastern Division. Within the Divisions there are 7 Sales
Regions, strategically located to best service Bar-S customers. A
National Accounts Division coordinates activities with customers that
are national in scope.
OUR FACILITIES
Bar-S currently operates three production plants and a central
distribution and service center. All facilities are located in Oklahoma
and are equipped with state-of-the-art equipment. They rank among the
cleanest, most modern, and efficient operations in the industry.
OUR TECHNOLOGY
Bar-S is a leader in keeping abreast of the latest technology
available. The Elk City Distribution Center was one of the first
warehouses in the industry to utilize the UCC/EAN 128 bar code system.
This system provides computer generated, real-time global information
for the receiving, storage and shipping activities.
A steady growing number of key Bar-S customers are utilizing EDI, the
Internet and other forms of e-commerce to exchange information with the
Company.
Our sales force is fully equipped with notebook computers to enable
rapid communication of information and responsive customer service.
Advanced technology is utilized extensively in our food safety efforts.
Bar-S recently opened a state-of-the-art laboratory that is capable of
both chemical and microbiological analysis.
*Bar-S Foods Co.
USA
Tel: +1 (602) 285-5233
Tel: +1 (602) 285-2347
E-mail: kreo@bar-s.com
http://www.bar-s.com
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Comarco Products - Manufactures cooked bacon pieces and slices,
eggplant products, and grilled and fire roasted vegetables.
As a purveyor of fine food products since 1978, Comarco Products has
provided America's restaurateurs and institutions with superior
standards of taste, quality and value.
Our mission is to treat our customers, vendors and employees with
respect, dignity and fairness. We process value added products that
meet or exceed the expectations of our customers with a high quality,
consistent, and safe product. We hold ourselves accountable to the
highest standards of ethics, trust, quality and food safety.
Comarco Products helps our customers be more successful by reducing
operating costs, achieving high customer satisfaction with quality and
safe food products, and offering innovative concepts that will
differentiate our customers from their competition. We have a highly
skilled work force, world class technology, and exceptional customer
support to accomplish these objectives.
However, capabilities and results are not the same. And while companies
make many promises – our performance speaks for itself!
*Comarco Products
501 Jackson Street
Camden, NJ 08104
USA
Tel: +1 (800) 524 2128
Fax: +1 (856) 342 8448
E-mail: sales@comarco.net
http://www.comarco.net
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Daniele Prosciutto - Manufactures an old fashioned line of gourmet
Italian meats in America.
Daniele International, Inc. is a company with Italian roots. It was
established in the United States in 1976. We at Daniele International,
Inc. manufacture an Italian line of gourmet meats with the same know-
how that made the Italian delicacies reknown throughout the world. To
this superb knowledge we added advanced American technology that
produces a line of products with unique taste at an agreeable price.
To make prosciutto is a painstaking process, involving 10 months and as
many different curing rooms, with every step carefully monitored by our
expert curers. We begin by selecting the finest hams from the Midwest,
raised to our exacting specifications. While many are bought, few are
chosen. In fact, our inspection is so rigid that only one out of every
ten hams meets our extraordinarily high standards. After a period of
natural cooling, the hams are rubbed with salt (and a pinch of pepper)
and begin the curing process in a succession of cold rooms.
At Daniele International, we essentially replicate the traditional 900-
year-old secret process, using modern methods of climate control. We
still use only salt, pepper, and natural seasoning that parallels
nature's seasons to make our prosciutto. And we're the only company in
America to make it this way.
But to do otherwise is to make something other than true prosciutto.
So, while other companies hasten the aging process with chemicals,
enzymes, or other artificial means, we do not. Because what we make is
the real Italian-style prosciutto. And with prosciutto, time is the
factor.
*Daniele International, Inc.
Davis Dr, Po Box 106
Pascoag, RI 02859-0106
USA
Tel: +1 (401) 568-6228
Fax: +1 (401) 568-4788
E-mail: information@danielefoods.com
http://www.danielefoods.com
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Isernio's Sausage and Italian Specialty Foods - Authentic, all-natural
and flavorful Isernio sausage specialties include Italian chicken, mild
Italian, pork and apple, and breakfast sausage.
*Isernio's Sausage and Italian Specialty
Foods
5600 Seventh Avenue South
Seattle, WA 98108
USA
Tel: +1 (206) 762-6207
Fax: +1 (206) 762-5259
E-mail: info@isernio.com
http://www.isernio.com
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Kayem Foods Inc - Product line includes hot dogs, traditional Italian
sausages, deli meats, pizza and even fresh gourmet chicken sausage.
Kazimierz Monkiewicz began his pushcart handmade sausage business in
1909, shortly after he and his wife Helen emigrated from Poland and
settled in Chelsea, Massachusetts. His handmade specialty sausages were
delivered fresh to his customers in his horse drawn wagon. He and Helen
grew the business into a retail store and the next generation refocused
it primarily on wholesaling.
90 years later, not only does Kayem manufacture products for the delis
but they continue to distribute them. The product line now includes hot
dogs, traditional Italian sausages, deli meats, pizza and even fresh
gourmet chicken sausage. Some of our well known brands include: Kayem
Old Tyme Hot Dogs, Genoa Sausage, Triple M Spiral Hams and Al Fresco
Pizza and Chicken Sausage.
The Chelsea plant, with over 500 employees, has grown with the latest
addition to over 200,000 square feet. The new addition includes a state
of the art continuous Frankfurt operation. In addition to the Chelsea
plant, Kayem operates the Genoa Sausage company in Woburn MA, which is
the largest fresh sausage manufacturer in New England.
Kayem chose to seek ISO 9001 International Standards registration four
years ago, as it has moved into foreign markets. Adhering to the ISO
9000 standards served as a basis for the company to put its existing
quality management system in place and fine tune it even more to comply
with HACCP. ISO 9000 is recognized as a strict measure of quality
throughout the world.
Today, Kayem operates plants with cutting edge technology and stringent
USDA & ISO 9000 quality standards but they still retain their "Old
World" philosophy and vision. For over 90 years, Kayem is still owned
by the same family, still employing many other families for multi-
generations, still in its hometown of Chelsea and still manufacturing &
delivering freshly made convenient, wholesome and delicious foods to
its very valued customers. Some things are too good to change.
*Kayem Foods, Inc.
75 Arlington Street
Chelsea, MA 02150
USA
Tel: +1 (617) 889-1600
+1 (800) 426-6100
E-mail: consumer.support@kayem.com
http://www.kayem.com
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Liberty Packing - Produces, sells and distributes specialty meat
products.
We are especially proud to be an exclusive distributor of Bell and
Evans Poultry Products. This premium brand of chicken is produced in
the heart of Pennsylvania Dutch Country. It is still a tradition there
to produce poultry with that old time flavor and goodness that is
seldom seen anymore. An all grain diet, free of antibiotics, as well as
a stress-free environment result in a consistent, lean, great flavored
chicken. Bell and Evans chicken is available in Bulk Ice Pack and Bulk
Dry Pack on a special order basis.
No antibiotics administered
No animal by-products
All natural
No artificial ingredients
Whole broiler
Small roaster
Large roaster
Cornish hen
B/i whole breast
Buffalo wings
Regular wings
Liver.
*Liberty Packing
133 53rd Court North
Mangonia Park, FL 33407
USA
Tel: +1 (800) 325-9878
+1 (561) 848-6644
Fax: +1 (561) 848-7962
http://www.yp.bellsouth.com/sites/libertypacking
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Marisa Foods - Producer of quality Italian meat and cheese products for
foodservice in the Western United States. It was in 1947 that Marisa
Foods first opened its doors as a neighborhood Italian delicatessen
called Santa Fe Importers. We began producing authentic Italian
sausage, and in time, began supplying local restaurants and caterers
with quality Italian meat products and grated cheeses.
Our goal has always been to produce premium quality products with a
high value for the consumer. Since 1947 we have increased our product
lines, yet we have always striven to attain high standards of
quality and service. Our products are made using state-of-the-art
equipment, and our standards for sanitation and food safety meet or
exceed those of the U.S.D.A. We are meticulous about our products—
insisting on lean, fresh meats and the best spices and produce. We
insist on great taste and consistent quality with all of our products.
In addition, we have the capacity to co-pack and customize items for
further processing.
When you choose Marisa Brand products, you can be assured that you are
choosing the finest, best-tasting products in the region. You'll notice
the difference, and better yet, so will your customers.
*Marisa Foods
Division of Santa Fe Importers, Inc.
1401 Santa Fe Avenue
Long Beach, CA 90813
USA
Tel: +1 (562) 437-7775
Fax: +1 (562) 435-1045
E-mail: sales@marisafoods.com
http://www.marisafoods.com
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Meyer Group of Agricultural Companies - Producers of skewered, steaks,
ground, or tongue beef products, including Meyer Angus, which is
hormone and antiobiotic-free.
*Meyer Group of Agricultural Companies
619 sw Higgins Ave
Suite S, Missoula, Montana 59803
USA
Tel: +1 (406) 542 0966
Fax: +1 (406) 542 0986
http://www.meyerbeef.com
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Miller's Hot Dogs - Producer of hot dogs and sausages.
Dr. Gilbert T. Vincent, president of the Farmers' Museum, which was a
host for this event with Slow Food USA, a traditional-food movement,
agreed. Local producers thrive, he said, because Americans don't forget
the taste of their youth: "To them, that is the essence of the hot dog
— which is the all-American food, given its myth, and our memories."
Since 1910, the Miller Packing Company has continued its tradition of
producing only the highest quality Hot Dogs and Sausages. Miller's
brand meat products achieve their exquisite taste from fresh, lean
beef, a special blend of seasonings and authentic smoke flavor that
comes from Miller's old-fashioned smokehouses. Served in fine hotels,
restaurants and sport facilities, Miller's is a renowned food service
brand. Now, the same Miller's brand quality is available in retail
packages.
*Miller's Hot Dogs
1122 Industrial Way
P.O. Box: 1390
Lodi, CA 95241
USA
Tel: +1 (800) 624-2328
+1 (209) 339-2310
Fax: +1 (209) 334-0848
E-mail: ronf@millerhotdogs.com
http://www.millerhotdogs.com
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Positively Gourmet - Manufacturers of gourmet meats and charcuterie
such as prosciutto, bresaola, buendnerfleisch, beef prosciutto and
Italian salami. Available in bulk or sliced. Product, distributor and
contact information.
We are prosciutto, beef prosciutto, bresaola, gourmet air-dried meat
and seasoning blends manufacturers. The curing process of our Ready to
Eat gourmet air-dried meat products includes seasoning with custom
blends, marinating, drying and aging without heat treatment.
Prosciutto, beef prosciutto & bresaola are available in bulk, halves or
pre-sliced with interleafing film between each slice.
Other names for our air dried beef are “Buendnerfleisch” in German and
“Viande séchée” in French, while prosciutto is sometimes called "jambon
crû”.
Beef prosciutto is a Swiss style top quality air dried beef, bresaola
an Italian style top quality air dried beef and prosciutto is an air
dried pork ham. Our prosciutto, beef prosciutto and bresaola are formed
to a rectangular shape during the aging process, in order to facilitate
the slicing and eliminate waste and have a long shelf life.
Prosciutto is ideal for antipasto, sandwiches, and with salads. You
will enjoy beef prosciutto and bresaola with melon or cheese as an
appetizer.
*Positively Gourmet
PO Box 33209
Palm Beach Gardens, FL 33420
USA
Tel: +1 (561) 622-2160
+1 (800) 217-4036
Fax: +1 (561) 622-9605
E-mail: info@positivelygourmet.com
http://www.positivelygourmet.com
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Prairieland Processors Inc. - Boxed beef producer located in Denver,
Colorado. Offers economy to prime cuts, serving domestic and export
markets, wholesale and institutional.
Prairieland Processors is a premiere boxed beef packing house in
Denver, Colorado with roots going back to Arkansas City, Kansas and
over 125 yrs of experience in the meat packing industry. With prime to
economy cuts of meat, we fill the needs of commercial and
institutional customers throughout the United States and the Pacific
Rim.
Among the services we offer:
Competitive Prices
Export Beef for the Pacific Rim
Immediate Shipping
Custom Fabrication Services
Private Labels
Will-Call Pick-Up for Local Customers
Check us out and let us show you how we can meet your boxed beef needs!
*Prairieland Processors, Inc.
5950 York St.
Denver, Colorado 80216
USA
Tel: +1 (888) 373-0373
Fax: +1 (303) 287-3917
E-mail: ppiinfo@ppibeef.com
http://www.ppibeef.com
